Garofalo Whole Wheat Casarecce N. 5-88
Originally from Sicily with a name that evokes the pleasure of homemade, Garofalo Whole Wheat Casarecce are made with organically grown whole durum wheat semolina.
Thanks to the rolled shape in the centre, they absorb condiments well, and the genuine ingredients guarantee a healthy supply of natural fibre with each bite.
Cooking Time: 10 Min.
100% Organic whole durum wheat flour
Origin of the Wheat
Country of cultivation: Eu and not EU
Country of milling: Italy
It may contain SOY and MUSTARD