Campbell's Verve Tomato Roasted Red Pepper Bisque
Format: 4 x 1.81 kg (4 lb) pouch
A smooth, rich bisque made with tomatoes, roasted red peppers and butternut squash simmered with butter, real cream and garlic.
FEATURES AND BENEFITS
Fully Prepared: Pouch saves time and labour
Easy to prepare: Ability to boil in the bag
Consistent taste and appearance every time
PREPARATION
This product has not been fully cooked before freezing. Carefully follow the recommended cooking directions to assure complete cooking.
1. From a frozen or thawed state, immerse pouch in boiling water
2. Heat product until 80? C / 180? F.
3.Using a ladle or insulated gloves, remove pouch from water.
4. Open Pouch: Make a cut with a knife near top of pouch. Carefully pour into steam table insert or holding kettle. Do not add water or milk.
INGREDIENTS
CREAM (MILK), TOMATO PASTE, WATER, ROASTED RED PEPPERS,BUTTER, SUGAR, ONIONS, BUTTERNUT SQUASH, CANOLA OIL, SALT, GARLIC PUR?E,MODIFIED CORN STARCH, WHEAT FLOUR, SPICE EXTRACT (CONTAINS SOY LECITHIN, SPICES (CONTAIN CHILI PEPPER), CITRIC ACID, COLOUR,FLAVOUR.