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Format:  4 x 1.81 kg (4 lb) pouch

 

Flavourful carrots and parsnips simmered with onions, cream and butter finished with a hint of ginger.

 

FEATURES AND BENEFITS

Easy to prepare: Simply heat and serve
Ability to boil in the bag: Save time and labour
Consistent taste and appearance every time

 

PREPARATION

Heat to 70?C (160?F) and hold for serving. Stir often. Do not dilute.

 

INGREDIENTS

WATER, CARROTS, PARSNIPS, SWEET POTATOES, BUTTERNUT SQUASH,ONIONS, CREAM (MILK), VEGETABLE JUICE CONCENTRATES (CELERIAC, ONION, CARROT,GARLIC, MUSHROOM), BUTTER, GINGER PUR?E, BROWN SUGAR, SALT, BALSAMICVINEGAR (SULPHITES), SPICE.

Campbell's Verve Carrot Parsnip Bisque With Ginger

SKU: 24688
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