top of page
Campbell's Signature Tomato Ravioli

Campbell's Signature Tomato Ravioli

SKU: 11338

Format:  3 x 1.81 kg (4lb) tub

 

A flavourful soup made with mini cheese-filled ravioli in a seasoned tomato broth.

 

FEATURES AND BENEFITS

Easy to prepare: 1:1 Reconstitution with water (or milk for seafood chowders).
Our split pack tray results in quicker preparation time as it allows you to make half batches.
Our soups start with stocks, seasoning and other ingredients simmered to perfection. Vegetables are added last and therefore are cooked for the first time when you prepare the soup in your kitchen.

 

PREPARATION

Cooking Directions Remove plastic film 1) Place 1 tray (2 blocks) of soup in pot. 2) Add one full tray (1.9 L or 8 cups) water and cover. 3) Heat to boiling (min. 80C/ 180F), stirring occasionally. Reduce heat (70C/ 160F) and cover. Stir periodically.

 

INGREDIENTS

WATER, TOMATO PASTE, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), RAVIOLI PASTA (WHEAT FLOUR, RICOTTA CHEESE, BREAD CRUMBS, EGG, WATER, SALT, GARLIC POWDER, BASIL, SPICES), MODIFIED CORN STARCH, CARROTS, SUGAR, SALT, PARMESAN CHEESE (MILK), YEAST EXTRACT, SOYBEAN AND/OR CANOLA OIL, WHEAT FLOUR, REHYDRATED ONIONS, ONION POWDER,DRIED GARLIC, DRIED PARSLEY, CARAMEL COLOUR, SPICES.

bottom of page