Campbell's Signature Sweet Potato Bisque

Format: 3 x 1.81 kg (4lb) Tub
 
A pureed sweet potato bisque deliciously flavoured with a warm blend of spices and a hint of cream.
 
FEATURES AND BENEFITS
Easy to prepare: 1:1 Reconstitution with water (or milk for seafood chowders).
Our split pack tray results in quicker preparation time as it allows you to make half batches.
Our soups start with stocks, seasoning and other ingredients simmered to perfection. Vegetables are added last and therefore are cooked for the first time when you prepare the soup in your kitchen.
 
PREPARATION
Cooking Directions Remove plastic film 1) Place 1 tray (2 blocks) of soup in pot. 2) Add one full tray (1.9 L or 8 cups) water and cover. 3) Heat to boiling (min. 80C/ 180F), stirring occasionally. Reduce heat (70C/ 160F) and cover. Stir periodically.
 
INGREDIENTS
SWEET POTATOES, WATER, CREAM, MODIFIED CORN STARCH, BROWN SUGAR, SKIM MILK POWDER, WHEAT FLOUR, DRIED POTATOES (POTATOES, MONO- AND DIGLYCERIDES, SODIUM PHOSPHATE,CITRIC ACID), SALT, BUTTER, CANOLA OIL, MODIFIED MILK INGREDIENTS, DRIED GARLIC, DRIED ONIONS, SOYPROTEIN ISOLATE, SOY LECITHIN, SPICES, FLAVOUR.