Campbell's Signature Chicken Cheddar Broccoli Chowder

Format: 3 x 1.81 kg (4lb) tub
 
Generous pieces of broccoli and seasoned chicken in a thick, creamy chowder made with potatoes, carrots and Cheddar cheese.
 
FEATURES AND BENEFITS
Easy to prepare: 1:1 Reconstitution with water (or milk for seafood chowders).
Our split pack tray results in quicker preparation time as it allows you to make half batches.
Our soups start with stocks, seasoning and other ingredients simmered to perfection. Vegetables are added last and therefore are cooked for the first time when you prepare the soup in your kitchen.
 
PREPARATION
Cooking Directions Remove plastic film 1) Place 1 tray (2 blocks) of soup in pot. 2) Add one full tray (1.9 L or 8 cups) water and cover. 3) Heat to boiling (min. 80C/ 180F), stirring occasionally. Reduce heat (70C/ 160F) and cover. Stir periodically.
 
INGREDIENTS
CHICKEN BROTH (WATER, CHICKEN STOCK), BROCCOLI, SEASONED CHICKEN (CHICKEN,WATER, MODIFIED CORN STARCH, SOY PROTEIN CONCENTRATE, SALT, SODIUM PHOSPHATE, FLAVOUR),REHYDRATED POTATOES (CONTAINS SODIUM PHOSPHATE), CARROTS, CREAM, MODIFIED CORN STARCH,CHICKEN FAT, CHEDDAR CHEESE, WHEAT FLOUR, SKIM MILK POWDER, SALT, CANOLA AND/OR SOYBEAN OIL,ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE, WATER, SODIUM PHOSPHATE, ENZYMES),SUGAR, ONION POWDER, PARMESAN CHEESE, SOY PROTEIN ISOLATE, YEAST EXTRACT, SODIUMPHOSPHATE, PAPRIKA EXTRACT, TURMERIC, SPICE, FLAVOUR.