Campbell's Verve Kickin' Crab & Sweet Corn Chowder

Format:  4 x 1.81 kg (4 lb) pouch
 
A creamy chowder made with tender crab, sweet corn and green bell peppers, finished with brandy and a dash of TABASCO? Pepper Sauce.
 
FEATURES AND BENEFITS
Easy to prepare: Simply heat and serve
Ability to boil in the bag: Save time and labour
Consistent taste and appearance every time
 
PREPARATION
Heat to 70?C (160?F) and hold for serving. Stir often. Do not dilute.
 
INGREDIENTS
CHICKEN BROTH (WATER, CHICKEN STOCK), CREAM STYLE CORN (CORN, WATER, SUGAR, CORN STARCH, SALT), CRAB, CREAM, CORN, GREEN PEPPERS, BUTTER, CANOLA OIL, CELERY, ONIONS, COLOMBARD WINE, EVAPORATED MILK, SUGAR, WHEAT FLOUR, CONCENTRATED CRAB STOCK, SALT, MODIFIED CORN STARCH, BRANDY,GARLIC, MODIFIED MILK INGREDIENTS, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT,CHILI PEPPER EXTRACT, FLAVOUR), HOT SAUCE (VINEGAR, RED PEPPER, SALT), DRIED GARLIC, ONION POWDER, SPICES, ANNATTO.